Administration of antibiotics to beef cows: Effects on mastitis and calf growth
C.A. Lents, R.P. Wettemann, J.A. Vizcarra and M.J. Paape, pp 81-84
Early weaning fall-born beef calves for improved rebreeding or decreased winter feed
K.C. Barnes, G.E. Selk and K.S. Lusby, pp 85-87
Effect of early weaning and body condition score at calving on performance of spring calving cows
H.T. Purvis II, C.R. Floyd, K.S. Lusby and R.P. Wettemann, pp 88-94
Evaluation of deworming strategies in cows and calves in eastern Oklahoma.
B.R. Stacey, K.C. Barnes and G.E. Selk, pp 95-97
S.I. Paisley and G.W. Horn, pp 98-103
Oats varieties: Forage production, nutritive value and grain yield.
H.M. Arelovich, R. Miranda, G.W. Horn, C. Meiller and M.B. Torrea,
pp 104-108
Performance of early weaned fall born calves grazing wheat pasture.
H.T. Purvis II, K.S. Lusby and G.W. Horn, pp 109-114
Supplemental protein levels for spring calving cows grazing Old World Bluestem or Tallgrass Prairie.
S.I. Paisley, G.W. Horn, F.T. McCollum III, G.E. Selk, K.S. Swenson
and B.R. Karges, pp 115-119
The effects of early weaning on intake of native hay in fall calving cows.
H.T. Purvis II and K.S. Lusby, pp 120-125
The effects of grazing system and early weaning on productivity of fall calving cows in Oklahoma.
H.T. Purvis II and K.S. Lusby, pp 126-132
Using bale wrap during forage ammoniation.
R.L. Huhnke, G.W. Horn, G.L. McLaughlin and R.G. Justice, pp 133-136