Chad Carr, Kelly Krammer, Josh Roberts and Laura Lock
Coach Dr. Brad Morgan (not pictured), assistant coach Clint Walenciak
1999 Excel Intercollegiate Meat Judging Contest Summary
OSU finished 2nd in the Excel Intercollegiate Meat Judging Contest
October 17, 1999 in Plainview, Texas.
Twelve universities, 12 teams and 73 contestants competed in the event.
Top five teams were as follows:
1. Texas Tech 3875
2. Oklahoma State 3823
3. Texas A & M 3809
4. Kansas State 3804
5. Iowa State 3746
In the overall contest Laura Locke finished 7th, Josh Roberts finished 11th and Kelly Kramer finished 12th.
Coach: Brad Morgan - Assistant Coach: Clint Walenciak1999 Eastern Intercollegiate Meat Judging Contest Summary
OSU finished 2nd in the Eastern Intercollegiate Meat Judging Contest
October 2, 1999 in Wyalusing, PA at Taylor Packing Company.
Nine universities, nine teams, 36 contestants and 23 alternates competed in the event.
Top five teams were as follows:
1. Texas Tech 3831
2. Oklahoma State 3771
3. Texas A&M 3764
4. Wyoming 3756
5. University of Illinois 3704
In the overall contest Josh Roberts finished - 6th and Laura Locke finished - 9th.
Coach: Brad Morgan - Assistant Coach: Clint Walenciak1999 Houston Livestock Show Intercollegiate Meat Judging Contest Summary
The 1999 Oklahoma State University Meat Judging Team placed 3rd
Houston Livestock Show Intercollegiate Meat Judging
Held February 27, 1999, Houston, Texas.
Eleven universities and 82 contestants competed in the event.
Top five teams are as follows:
1. Texas A & M 3886
2. Texas Tech ( R ) 3885
3. Oklahoma State 3859
4. Texas Tech ( B ) 3828
5. Kansas State 3790
In the overall contest Gary Schieber finished 1st, Laura Locke finished 5th and Kerry Griffiths finished 9th.
Coaches: Glen Dolezal-Assistants: Clint Walenciak, Zach Stevenson
1999 Southwestern Intercollegiate Meat Judging Contest Summary
The 1999 Oklahoma State University Meat Judging Team placed 4th at the Southwestern Intercollegiate
February 6, 1999 in Dallas/Fort Worth, Texas.
Eight universities, 32 contestants and 32 alternates competed in the event.
Top five teams are as follows:
1. Texas A&M 3839
2. Wyoming 3836
3. Texas Tech 3820
4. Oklahoma State 3805
5. Kansas State 3802
In the overall contest Chad Carr finished 2nd and Laura Locke finished 5th with a Tie.1999 National Western Intercollegiate Meat Judging Contest Summary
OSU finished 3rd in the National Western Intercollegiate Meat Judging Contest
Held January 17, 1999 in Greeley, Colorado.
Eight universities, 32 contestants and 41 alternates competed in the event.
Top five teams were as follows:
1. Texas Tech 3785
2. Kansas State 3741
3. Oklahoma State 3730
4. Wyoming 3658
5. Texas A&M 3647
In the overall contest Gary Schieber finished - 4th and Chad Carr finished - 9th.
Coaches: H. Glen Dolezal - Assistants: Clint Walenciak and Zach Stevenson