5733* Advanced Ruminant Nutrition
Physiological aspects of digestion and absorption; nutrient content of
livestock feeds and methods of analysis; methods of determining nutrient
value of feeds, nutritional energetics; nutrient requirements of different
animals; and the application of current concepts in nutrition to formulation
of rations and feeding program.
Instructor: Dr.
Gerald Horn
Instructions for installation of course software:
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Format a high density (1.44M) 3.5" diskette and put it in the A drive.
This diskette must be completely empty.
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To download the first set of software. Click on the words Course
Software which are shown in blue.
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Select "SAVE FILE..." from the dialog box.
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Change the file name to AN5733.EXE and select the A drive as the destination
drive.
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From either the A prompt or from File Run in the program manager you type
A:AN5733.EXE and press enter. When you do this a number of files will be
extracted from the compressed file. Be certain
the the UNZIP folder is set as A:\
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Installation is now complete. To run any of the programs, type the name
at the A prompt or using program manager. For example to start FLCALC you
should type A:FLCALC and the program will begin.
To download the swine nutrition and beefgain programs, insert a new, clean
diskette, click HERE and repeate the instruction
from above.
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