Cattle Goats Horses Sheep Swine poultry Other Species World Region
Slide 1 slide-image-2.jpg slide-image-6.jpg slide-image-4.jpg slide-image-3.jpg slide-image-5.jpg

Department of Animal Science - Oklahoma State University

You are here: Home / poultry / chickens / newhampshirered

Breeds of Livestock, Department of Animal Science

Poultry Breeds - New Hampshire Red Chickens

Poultry Breeds - New Hampshire Red Chickens

New Hampshire Red

    Standard Weights: Cock-8-1/2 pounds; hen-6-1/2 pounds; cockerel-7-1/2 pounds; pullet-5-1/2 pounds.

    Skin Color: Yellow.

    Egg Shell Color: Brown.

    Use: A dual purpose chicken, selected more for meat production than egg production. Medium heavy in weight, it dresses a nice, plump carcass as either a broiler or a roaster.

    Origin: New Hampshires are a relatively new breed, having been admitted to the Standard in 1935. They represent a specialized selection out of the Rhode Island Red breed. By intensive selection for rapid growth, fast feathering, early maturity and vigor, a different breed gradually emerged. This took place in the New England states-chiefly in Massachusetts and New Hampshire from which it takes its name.

    newhampshire-web-1.jpg
    newhampshire-web-2.jpg

     

    Characteristics: They possess a deep, broad body, grow feathers very rapidly, are prone to go broody and make good mothers. Most pin feathers are a reddish buff in color and, therefore, do not detract from the carcass appearance very much. The color is a medium to light red and often fades in the sunshine. The comb is single and medium to large in size; in the females it often lops over a bit. These good, medium sized meat chickens have fair egg laying ability. Some strains lay eggs of a dark brown shell color. New Hampshires are competitive and aggressive. They were initially used in the Chicken of Tomorrow contests, which led the way for the modern broiler industry.

    Reference:

      Chicken Breeds and Varieties (A2880), John L. Skinner, University of Wisconsin-Madison

Images:

Dr. Joe Berry, Department of Animal Science, Oklahoma State University


logo.gif[Chicken Breeds || Breeds of Poultry || Animal Science Home Page || Comment ]

Copyright © 1996, 1997, 2003. Oklahoma State University Board of Regents. All rights reserved.
Updated July 2, 2003

 

We are currently looking for high resolution pictures of any of the breeds.
Please mail your original copies to ansiadmin@okstate.edu

Project initiated April, 1994 - Initial web site opened February 22, 1995

Copyright © 1995-2015 Oklahoma State University Board of Regents. All rights reserved.