Malvi
Origin
The Malvi is primarily a draft breed which has developed in to different
strains which are heavy, light or medium in size, depending on soil conditions.
These cattle are mainly bred in the Malwa tract of Madhyabharat State of
India. In the western parts adjoining Rajputana the type bred is larger
in size. In parts of Madhya Pradesh where Malvis are bred, it is smaller
in size. It is also bred in the northeastern section of Hyderabad state,
where it is a popular breed for medium and light draft on the roads and
for cultivation. It has been said that the Malvis resembles the Kankrej
in many ways.
Characteristics
Malvi cattle have short, deep and compact bodies. The back is straight
but the hindquarters are drooping. The legs are powerful but short and
the hooves are strong and black in color. The dewlap is well-developed
and the sheath is moderately pendulous. The head is short and broad with
dished forehead. The hair around the eye sockets and the eye membranes
are black in color. The muzzle is broad, dark colored and slightly upturned.
The horns, which emerge from the outer angles of the poll in an outward
and upward direction, are strong and pointed. The ears are short and pointed
and not drooping. The tail is of moderate length with black switch reaching
to about the fetlock. The color is gray almost black on the neck, shoulders,
hump and quarters. The cows and bullocks eventually become nearly pure
white with age.
The breed is well-known for draft qualities. It is observed to be
good on the road for quick transportation. Also the bullocks work well
in the black cotton soil. They show great endurance and ability to carry
heavy loads on rough roads. The cows observed in the village areas are
observed to be poor milkers but selected cows on the farm show that they
can produce 2.000 to 2,700 pounds of milk per lactation.
Reference:
Joshi, N.R., Phillips, R.W. (1953) Zebu Cattle of India and
Pakistan, FAO Agriculture Studies No. 19, Publ. by FAO, Rome, 256 pp.
Photographs:
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Added April 24, 1997